What are cancer fighting foods?
Healthy foods are
more than just good for you because of the nutritional value they
possess or because they are delicious but certain foods can prevent
disease or even help in the cure. Foods that possess cancer prevention
qualities are those that are common to everyday eating like tomatoes,
cabbage, broccoli, berries, certain bulk teas like green tea, foods with
whole grains, the skin of red grapes and beans and the list goes on.
What foods are cancer-promoting foods?
Unfortunately
there are foods that actually cause or at least contribute to cancer.
Foods that are processed and contain ingredients like hydrogenated oils,
sodium nitrate, artificial food colors, MSG and other preservative
chemicals are considered cancer-promoting foods. Modern technology has
made life a lot easier but has also created some real dangers to your
health. Have you read the ingredient labels on the foods you eat? Pretty
scary, isn't it?
Refined foods that are found in white rice,
white bread, cereals, crackers, and baked goods like cookies for
instance have all been found to be directly connected to causes of
cancer. Eating foods that require a lot of refining, especially white
bread are really bad food choices not only because they are
cancer-promoting foods but because they translate to sugar in your
system and will end up as unwanted stored fat.
What type of diet is considered an anti-cancer diet?
Obviously
a diet that contains the foods that have powerful ingredients for
cancer-prevention should be a big part of this diet. Also, fighting
cancer is about adding as much nutrition, minerals, and vitamins as
possible. This is from the foods you eat as well as the drinks you
choose. Drinking eight glasses of filtered water is essential for any
diet as it keeps your body hydrated and flushes out impurities. A high
fiber diet containing foods that have high fiber content like legumes or
anything from the bean family, and broccoli or leafy vegetables for
example are important ingredients to your cancer fighting diet. Any
foods that contain antioxidants will be greatly beneficial like beans,
apricots, and spinach to mention a few.
Another important
consideration in a cancer-prevention diet is to eat as many pure or
organic foods as you possibly can. Organic foods are grown by farmers
who do not use the chemicals and pesticides that others growers use to
process their products. Instead of using chemical fertilizers and weed
killers, the organic farmer will use manure to fertilize, mulch to keep
the weeds under control and crop rotation to protect the plants. Even
though organic foods, which should be labeled as such, are more
expensive they are well worth the extra money.
Finally, be sure to
include as much fresh garlic in your diet as you can. Garlic is an
amazing food that studies have found to be not only extremely
advantageous in cancer-preventing but also helps with the colon, stomach
and esophagus to promote good digestion. Try including a clove a day.